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Dairy Products
ANHYDROUS MILK
FAT
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Product Info:
AMF or clarified butter oil consists of about
99.8 per cent fat and 0.1 per cent water, and is popular in
warm countries where it is used for cooking. In India, AMF
is known as Ghee. AMF has a long shelf life and even in
tropical climates can be stored at room temperature. When
refrigerated the shelf life is up to one year. As an
industrial ingredient, AMF can be used for recombining skim
milk powder into fluid milk and is also used widely in the
ice cream and chocolate industries and in the production of
baby foods and ready-cooked meals.
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Standard specification: |
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Colour |
Yellow |
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Consistence |
Smooth
without lumps and release of liquid oil |
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Milk
fat |
Min.
99,8% |
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Moisture |
Max.
0,2% |
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Free
fatty acids as oleic acid |
Max.
0,3% |
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Copper |
Max.
0,05 PPM |
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Iron |
Max.
0,2 PPM |
Peroxide value (equivalent of oxygen
per kg of fat) |
Max.
0,2% |
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Moulds
& Yeasts |
Max.
100/1G |
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Coliforms |
Absent
in 1G |
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Staphylococcus aureus |
Absent
in 25G |
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E.Coli |
Absent
in 10G |
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Packing: |
Steel drums with stoppers - 180 kg net
Drum
type: AG 551A1
Capacity: 216,5 dm3 / Height:880 mm / Diametr:
585 mm
Closure: stoppers type TRI-SURE 2'' and 3/4
with graskets
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Loading: |
14.400 kg net / 16.600 gross 20ft container
80 drums (2 drums on the pallet)
23.760 kg net / 27.390 gross 40ft container
132 drums (2 drums on the pallet)
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| Expiry
date: |
2
years from production date, stored
in temperature 1-10 °C |
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Please feel free to
for quotations and offers.
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International
Organizations
*******
Useful Links
OECD
FAO
WTO
World
Bank
IMF
Eurostat
The European Union's
Publications Office
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