We are a reliable and experienced Agricultural and other commodities traders developing a growing network of trading contacts around the world           Dairy Products   WHEY PROTEIN CONCENTRATE WPC 65 Product Info: Highly nutritional with excellent solubility and ideal for a wide range of ingredient applications. It is uniquely suitable for infant food because of its low mineral contents. Used in chocolate and chocolate fillings because of the absence of lipase and other enzymatic activity. - Infant food - Bakery / confectionery - Meat products - Dietetic foods - Dressings - Desserts - Chocolate bar fillings   Packing: 20 kgs net weight, multiply paper bags with poly liner     Standard specification: Water Max. 5,5% Protein /content/ Min. 65% Fat Max. 5% Lactose Max. 20% Ash Max. 6% pH 6,2-6,8 Total colony count Max. 20 000/g Coliforme Bacteria Negativ/0,1g E. Coli Negative/g Yeast, mould 50/g Salmonella Negativ/25g Smell, flavour Neutral Structure Powder Look White, yellow Please feel free to Contact Us for quotations and offers.   International Organizations ******* Useful Links OECD FAO WTO  World Bank IMF Eurostat The European Union's Publications Office